To keep your cutlery looking its best, there are a few things to remember:
- Before the first use, thoroughly clean the cutlery.
- Wash cutlery with a sponge, delicate cleaning agents and warm water. To restore the cutlery’s shine and to removeany staining, use stainless steel polish and a soft dry cloth.
- When washing cutlery in a dishwasher, follow the dishwasher user instruction and the cleaning agents instruction.
- After washing cutlery in a dishwasher, take them out immediately and dry with a soft cloth. Remember that cutlery should not be left in a dishwasher for a long time. Moreover, don’t put cutlery and silver in the same cutlery basket.
- Wash cutlery immediately after using them. Make sure that any food rests are not left on the surface. For rainbow-like stains, use lemon juice and a sponge.
- Don’t use any sharp objects and abrasive cleaning aids, which can damage the surface of cutlery
